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Some Bubbles and a Guest

Today Gary Vaynerchuk tries a little bubbly with a guest host from the left coast. Wines tasted in this episode: Marenco Brachetto d’Acqui; Louis de Grenelle Saumur Rosé; Gruet Brut Demi Sec, and 1988 De Venoge Brut.
Click to view this episode! | Previous episode

30 Second Wine Advisor

Oak and Chardonnay

A few months ago, we took a close look at a perennial wine question: Does Chardonnay need oak?

Today let's return to this issue, prompted by recent tastings of an Oregon Chardonnay that expresses the "un-wooded" style with unusual purity; and a higher-end California Chardonnay that's undeniably opulent in the oak-and-butter style but carries it off with grace thanks to its complexity and balance.
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Previous article: The World of Wine in 2058

Vino 101

Thinking Out of the Box

People want to have fun when they go out to dinner. The last thing they want is a server or bartender who couldn't care less whether they enjoy their experience. In "A Server's Perspective," Jorge Eduardo Castillo suggests some creative ways to provide his guests an unexpectedly fun experience.
Read article | More of Jorge Eduardo Castillo's columns

Bucko's Wine Reports

100 new wines

With warm spring and summer days around the corner, our attention turns to crisp white wines to beat the heat, and friendly red wines to serve with our cookouts. Randy "Bucko" Buckner's wine reports this month range from $6 to $105, sure to fit any occasion and pocketbook.
Read article | More of Bucko's wine reports

WebWineMan

Oysters on Parade!

Put up the sweaters, break out the shorts, and stock up on Sauvignon Blanc. These lighter and fresh wines are our favorite spring and summer quaffing wines - along with Muscadet or a good rosé - that make a perfect "slap-in-the-face" aperitif and a classic match for oysters on the half-shell.
Read article. | More of Richard Fadeley's columns.

 

WineBlueBook

Wines compared by score and price

This month's issue of WineBlueBook covers many Red Burgundy and Bordeaux wines that were scored last month by the wine critics. A total of 677 wines are profiled in the April 2008 issue. Click here for a taste, or the following link for direct information on WineBlueBook.

 

Wine-Searcher
BUY WINES ONLINE! Check sources, compare prices and, if you like, order these recently reviewed wines from online merchants through Wine-Searcher.com using the hotlinks below:

Wine Advisor FoodLetter

Pork chops Liègoise

It seems that I've been on a nostalgia kick lately ... following up on last week's Carbonnades a la Flamande, we turn again to another Belgian dish from another favorite 1970s cookbook, Pierre Franey's 60 Minute Gourmet.

This hearty dinner ... features thick, juicy pork chops topped with a blend of Gruyère cheese and Dijon mustard.
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Previous FoodLetter: Carbonnades a la Flamande

Mills book cover detailRandy's Culinary Wine & Food Adventures

Poems of Wine's Illusions

Wish there were more to read about wine than the current "numerically fixated, largely unoriginal chatter"? Randy Caparoso has. "Oh, what a poet could do to cut through the claptrap!" he writes. And he's now come upon a new book of wine poetry that, he says, does just that.
Read article. | More of Randy's Culinary Wine & Food Adventures.

Italian Wine Guide

Vinitaly 2008

Tom Hyland is back from VinItaly, the massive wine fair held each year in early April in Verona. He tasted more than 250 wines during five days at the fair, and reports on a number of the best. Read article.

Oxford Town Wines

Serious health stuff

A common tactic of the anti-alcohol faction is to cloak their agenda in grossly misrepresented medical-scientific research data, and by quoting individuals and organizations out of context in an attempt to scare people into accepting their arguments.

Columnist John Juergens, who knows a thing or two about science and health, demolishes a few of the anti-alcohol myths.

Dibbern on Wine

South African Wine Tasting

Last month's report from Donald A. Dibbern Jr. presented an overview of wine and travel in South Africa. As promised, his column this month focuses on extensive tasting notes for a wide variety of recent releases.

These 32 tasting reports are organized by region of winery location, featuring most of the prominent wine areas in that country, as well as a few other surprises.

Amazon.com Wine Bookshelf

The 30 Second Wine Advisor: The book

The 30 Second Wine AdvisorIt has been almost nine years since I sent out the first edition of The 30 Second Wine Advisor, and since that day early in 1999, almost 2,000 columns have gone out to a growing Email list that now numbers some 40,000 wine lovers in more than 100 countries around the world.

Over those years, quite a few of you have asked a frequent question: "Why don't you assemble a bunch of these articles into a handy learn-about-wine book?"

Makes sense to me! Have a look at our new book, "The 30 Second Wine Advisor: Learn about wine in 30-second tastes - quick, easy & fun."

Schaefer on Wine

Hot bargains from seaside Chile

Veramonte Winery in Chile's Casablanca Valley was founded in 1990 and built the winery in 1998; the vineyard land previously was either fallow or used for cattle grazing. Veramonte has become the Chilean poster boy for over-achievement, both in terms of offering quality wine and good value. Correspondent Dennis Schaefer reports in from Chile.

 

Wine Grape Varietal Table

Wine Grape Varietal Table

The most innovative wine-enthusiast publication of the year, Steve and Deborah De Long's Wine Grape Varietal Table mimics the familiar periodic table of the elements to categorize a world of wine grape varieties. It's a great gift for a wine-loving friend ... or yourself. Click the image or link above to buy it today!

For The Love of Port

Roy's 2004 Port Wine Forecast

"The times they are a'changing" in Portugal's Douro Valley, as the increasing appearance of Single Quinta Vintage Port (SQVP) starts to blur the distinction between "classic" vintages and the more frequently released "second labels." This trend is here to stay and it looks to be a positive, for both the Port trade and consumers, says Port expert Roy Hersh, who offers this extensive report on the Vintage Ports of 2004.

 

Amazon.com Wine Bookshelf

Hugh Johnson's wine bookHugh Johnson's 2008 Pocket Wine Book

If there's one indispensible reference for the wine lover, it's Hugh Johnson's Pocket Wine Book. Updated annually, this handy guide packs an incredible amount of information into a pocket-size volume. Thousands of wines are rated, described, and listed with coding indicating which vintages are preferred and which are ready to drink. I buy the new edition every year, and highly recommend it. The 2008 edition has just been published, with new and updated information. You can buy it now through WineLoversPage.com for $10.17, a 32 percent discount.

You'll find all the best wine books for beginners and experts - and the top wine magazines too - in our Amazon.com Wine Bookshelf.

Burghound.com

Burghound.com Selection of the Week

Each week we feature a different Burgundy rated as a top value by Burghound. While there will be a mix of vintages, most wines featured will be those that can normally be found at a variety of fine wine retailers. Each wine will be described and rated with a suggested window of peak drinkability indicated after the numerical score. Click to view this week's selection.

 




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