Wine Lexicon


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Gamay - (Gam-may)

Red-wine grape of Beaujolais, a light, fresh and fruity red wine from the region of the same name in Southern Burgundy, France. Source of some confusion, as the grape grown in California as "Gamay Beaujolais" is actually a clone of Pinot Noir, while the California grape known as "Napa Gamay" is probably Valdiguié.

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